Here are a few of my favorite comments from last week’s Top Chef Masters live blog on Gawker. (Join us for the next one tonight - the post goes up at 9 pm, and the show starts at 10!)

ms.attitude: What does the swimmer know? Doesn’t he live on Power Bars and Gatorade and bacon sandwiches?

Jessizca: Maybe the chefs should have added a hint of chlorine to their dishes.

missing_piece: Can someone please tell me why the swimmer is not in a speedo for this event?

92BuickLeSabre: Octopus in the washing machine is a brilliant cooking tip. Hope the people in my building don’t mind.

robina the first: I’ve just thought of an awesome new cooking show: Marcus and Susur travel around the US, going to various events and locations that are considered American institutions, and wonder what the fuck is going on.

son of spam: Man, I love me some cauliflower at a football game!

dippitydoo: Hi, I’m Kelly. I wander around and don’t eat on an eating show. I also sit next to guest judges and refuse food. Why the hell am I on this show?

nicnack74: In the context of “that taco” the meat was too thick… That’s what she said.

robina the first: Susan Feniger has made James Oseland a man. Only on Bravo, y'all.

Scrubbles: @robina the first: Maybe a new show called Ribeye for the Queer Guy is in the making.

Mo MoDo: Pizza and soup are tailgate party items only at a bocce ball tourney.

robina the first: @Mo MoDo: And that’s my favorite kind of sport: the one you can play with a drink in one hand.